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APPETIZERS
SALADS
ENTREES
SANDWICHES
BURGERS
KIDS MENU
Appetizers
Still Deviled Eggs
Served sitting atop pickle slices, topped with bacon jam and smoked paprika.
$10
Gluten free
Southern Fried Chicken Wings
Jumbo flats n' drummies southern fried; served with chicken gravy and hot honey.
$15
Still Gravy Fries
House seasoned fries smothered in house chicken gravy, and topped with shredded smoked gouda cheese and chopped scallions.
$8
Creole Catfish Bites
Catfish Bites fried in a crispy Creole cornmeal breading; served with Cajun remoulade.
$15
Corn Fritters
Roasted corn, fire roasted red peppers, scallions and smoked cheddar crisped on the griddle.
$10
Vegetarian
Chilled Cajun Shrimp & Crispy Cucumbers
Cajun shrimp served chilled over crispy cucumber slices with cilantro-lime aioli and red pepper puree.
$12
Gluten free
Fried Green Tomatoes
Breaded green tomatoes deep fried; served with mixed greens and remoulade.
$10
Vegetarian
Blackened Chicken Pimiento Dip
Shredded Chicken, caramelized onion, pimiento cheese, served with crostini & Ritz crackers
$15
Crab Cakes
Served with house-made Cajun remoulade
$17
Salads
Roasted Apple Salad
A bed of mixed greens topped with granny smith & red delicious apples, candied pecans, smoked gouda and red onion; served with roasted apple vinaigrette.
$12
Gluten free
Vegetarian
Southwestern Salad
A bed of mixed greens topped with black beans, corn, diced tomatoes, red onion, avocado and your choice of bourbon bacon ranch or BBQ ranch dressing.
$12
Gluten free
Vegetarian
Traditional Caesar Salad
Fresh romaine lettuce topped with shaved parmesan, house croutons and house Caesar dressing.
$12
Vegetarian
Still House Salad
A bed of Mixed Greens topped with smoked gouda cheese, diced tomatoes and red onions.
$12
Gluten free
Vegetarian
Grilled Watermelon & Feta Salad
Fresh baby leaf spinach with honey-balsamic vinaigrette, topped with grilled watermelon and crumbled feta, finished with balsamic drizzle
$12
Gluten free
Vegetarian
Vegan
Entrees
Chicken N' Waffles
House made Belgian waffle stacked with fried chicken and served with house bourbon syrup.
$18
Mac on Main
An iron skillet layered with bacon jam, Still House Mac n' Cheese and chopped pork belly.
$17
Still Shrimp n' Grits
House made smoked cheddar grits with diced red pepper and scallion, topped with sautéed shrimp.
$18
Gluten free
Mild
★ Walleye and Fries
Fried Walleye with house seasoned fries and coleslaw.
$22
House Mac n' Cheese
Made with traditional macaroni noodles and our house cheese blend, served with a side of corn bread. Option to add BBQ pulled pork or grilled, blackened or fried chicken.
$15
Vegetarian
Bourbon Maple Salmon
Fresh grilled salmon glazed with house maple bourbon sauce. Served with choice of two sides.
$24
Gluten free
Bayou Hunter's Chicken
Pan sautéed chicken cutlets tossed with marinara, basil, garlic, onions, red peppers, mushrooms and white wine over linguini pasta.
$21
Smothered Fried Chicken
Still fried chicken smothered in sautéed onions and house chicken gravy over mashed potatoes. Served with a side of cornbread.
$20
Owensboro Pork Shank Burgoo
Classic Kentucky burgoo stew made with tomato, corn, celery, diced potato, onion and a 20 oz. bone-in pork shank.
$21
Country Fried Steak
Chicken-Fried Steak smothered in chicken gravy and sautéed onions; served with smashed potatoes, Kentucky skillet corn and cornbread.
$21
Still Jambalaya
Classic Creole jambalaya with *shrimp, pulled chicken and andouille sausage.
*We will gladly make our jambalaya without shrimp for those with shellfish allergies!
$20
Gluten free
Hot
BBQ Rib Dinner
Half-slab of St. Louis style ribs, dry-rubbed and sauced with our Still Woodford Reserve BBQ sauce; served with seasoned fries and coleslaw.
$24
Gluten free
16 oz Bone-In Ribeye
Flame-Grilled ribeye served with a choice of 2 sides and house zip sauce.
$34
Gluten free
6 oz Petit Filet
Flame-Grilled filet mignon served with a choice of 2 sides and house zip sauce.
$32
Gluten free
Butcher Block Pork Chop
Flame-grilled, bone-in center cut loin chop. Served with a choice of two sides. Pick Bourbon Maple Glazed, BBQ, or Blackened.
$25
Sandwiches
Kentucky Hot Brown
The Derby tradition lives here! Texas toast topped with roasted turkey, bacon and roasted Roma tomatoes then smothered in mornay sauce and oven finished.
$16
Nashville Hot Chicken
Fried chicken breast tossed in our Nashville hot chicken sauce and topped with coleslaw, smoked gouda cheese and pickle slices.
$15
Extra hot
The Still Fried Chicken
Fried chicken breast topped with smoked gouda cheese, pickle chips, bacon and Cajun remoulade.
$15
BBQ Pulled Pork
Slow roasted pulled pork tossed in house Woodford Reserve BBQ sauce and topped with coleslaw on a brioche bun.
$14
Classic Shrimp Po' Boy
Lightly fried shrimp topped with shredded lettuce, tomato, roasted red pepper puree, pickle slices and Cajun remoulade.
$15
The Veggie Stack
Grilled portabella mushroom topped with fire-roasted red pepper, avocado, grilled red onion, goat cheese and arugula; tossed with honey-balsamic dressing on a toasted ciabatta roll.
$14
Vegetarian
Burgers
The Standard
8 oz. Village Butcher burger patty topped with lettuce, tomato, onion and your choice of smoked gouda, smoked cheddar, American or bleu cheese.
$15
Black n' Bleu
8 oz. blackened Village Butcher burger patty topped with bacon, melted bleu cheese, lettuce and tomato.
$16
Mild
The Still Burger
8 oz. Village Butcher burger patty topped with roasted pork belly, bacon, smoked cheddar and gouda cheese, fried eff and bacon jam. Served with house zip sauce.
$18
Black Bean Bourbon BBQ Burger
House chipotle black bean burger topped with sauteed onions, fire roasted roma tomatoes and feta cheese, drizzled in house Woodford Reserve bourbon BBQ ranch.
$14
Vegetarian
Mild
Kid's Menu
Grilled Chicken Breast
Grilled Chicken Breast served with seasoned fries.
$8
Gluten free
Chicken Strips
Fried chicken cutlets served with seasoned fries.
$8
Cheeseburger
Fire Grilled burger patty topped with American cheese; served with seasoned fries.
$8
Mac n' Cheese
Made with traditional macaroni noodles and our house cheese blend.
$8
Side Dishes
Kentucky Skillet Corn
Corn roasted with vegetables and served hot in a cast iron skillet.
$4
Gluten free
Vegetarian
Corn Bread
Classic corn bread, served with butter and house hot honey.
$4
Vegetarian
Seasoned Fries
Fresh potatoes fried and seasoned with our house fry seasoning.
$4
Gluten free
Vegetarian
Smashed Potatoes
House smashed potatoes.
$4
Gluten free
Vegetarian
Smoked Cheddar Grits
House made grits with smoked cheddar.
$4
Vegetarian
Asparagus
Roasted Asparagus topped with herbs.
$5
Gluten free
Vegetarian
Pork Belly Collard Greens
Collard Greens sautéed with roasted pork belly, served in a cast iron pan.
$5
Gluten free
House Mac n' Cheese
Made with traditional macaroni noodles and our house cheese blend.
$5
Desserts
Peach Cobbler
Served warm with house whipped cream.
$8
Kentucky Butter Cake
Old fashioned vanilla pound cake topped with bourbon glazed apples.
$8
Kentucky Derby Pie
Classic southern pecan pie with chocolate chips and whipped cream and drizzled with chocolate.
$8
Luxardo Bourbon Torte
Decadent flourless chocolate torte drizzled with Luxardo cherry juice; topped with bourbon soaked Luxardo cherries.
$8
Gluten free
Weekend Brunch
Available Saturday and Sunday WeeklyBreakfast Fries
Seasoned fries topped with smoked gouda, sausage gravy and fried egg.
$10
Biscuit Breakfast
Fresh baked biscuits smothered in sausage gravy and topped with fried egg.
$12
Country Breakfast Sandwich
Fried chicken breast, bacon, American cheese, sausage gravy and a fried egg on toasted croissant. Served with a side of Woodford Reserve bourbon syrup.
$15
The Cure
Smashed potatoes topped with fried chicken, bacon, smoked gouda cheese, sausage gravy and fried egg.
$17
Chicken n' Pudding
House made cinnamon bread pudding topped with fried chicken cutlets. Served with Woodford Reserve bourbon syrup.
$16
The Breakfast Brown
House made cinnamon bread pudding topped with roasted turkey breast, bacon, mornay sauce and fried egg.
$16
Grits n' Collard Skillet
Smoked cheddar grits served in a cast iron pan topped with pork belly collard greens and fried egg.
$13
Fried Green Tomato BLT
House fried green tomatoes, bacon, greens and Cajun remoulade on grilled Texas toast. Served with fries.
$15
SIDE DISHES
DESSERTS
BRUNCH
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